Saturday, November 14, 2009

Victoria's Easy-Peasy Rice Pudding Recipe :)

Cook Time: 25 minutes

Ingredients:

  • 2 c. uncooked rice
  • 1/2 c. sugar
  • 2 eggs, slightly beaten
  • 2 c. milk
  • 1/2 tsp. vanilla
  • 1/4 c. raisins
  • 1/2 tsp. powdered cinnamon

Preparation:

Cook rice, or use left overs (about 2.5-3 tightly packed, cooked) mix all ingredients less cinnamon in a large bowl - mixture will be soupy.
Pour into greased baking dish or pan.
top with cinnamon
Bake about 25 minutes in a 350 degree oven, mixing partway through.
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